ALI'I KULA LAVENDER
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recipes

​Enjoy these wonderful, creative,
and simple lavender recipes.

Lavender Simple Syrup

5/25/2018

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​Use to make signature cocktails, italian sodas, or add to lemonade or tea!

Prep Time: 7 minutes
Cook Time: 10 minutes
Total Time: 17 minutes
Yield: Approx. 1 cup

Ingredients:

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  • 1 cup water
  • 3 Tbsp fresh or dried lavender flowers
  • 2 cups sugar

Directions
  1. Bring water and lavender to a boil.
  2. Stir in sugar until fully dissolved.
  3. Reduce heat and simmer for 5 minutes.
  4. Remove from the heat and allow to cool, strain out the lavender.
  5. Pour into bottle and keep in the refrigerator. It will store well for about 1 week

Alt. Lavender Honey Simple Syrup:
Ingredients:
  • 1 cup honey
  • 1/2 cup sugar

Directions:
  1. Bring water and lavender to a boil in a saucepan.
  2. Add sugar and honey and stir constantly until sugar is completely dissolved.
  3. Reduce heat and simmer for 5 minutes.
  4. Remove from heat, allow to cool, strain and bottle.
  5. Refrigerate. It will keep for about 1 week.
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Ali'i Kula Lavender
1100 Waipoli Road Kula, Hawaii
Phone: 808.878.3004
Farm Hours: Friday-Monday, 10am to 4pm
© 2018 Ali'i Kula Lavender   1100 Waipoli Road Kula, Hawaii   Phone: 808.878.3004   Farm Hours: Fri-Mon 10am to 4pm
  • Home
  • Shop
    • Shop All
    • Featured Lavender Bundles
    • Bath & Body
    • Apparel & Accessories
    • Kitchen & Culinary
    • Lavender For Pets
    • Home & Office
    • Gift Card
    • Sale Items
    • Find A Shop Near Me
  • Visit the Farm
    • Daily Lavender Farm
    • Lavender Events
  • Explore Lavender
    • Lavender Gardening & Growing
    • Lavender Health & Beauty
    • Lavender at Home
    • Lavender Culinary & Recipes
    • Lavender News & Articles
  • About The Farm
    • ALI’I CHANG’S LEGACY
    • FAQ
    • Contact Us
    • The Farm
  • Category
  • Newsletter