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recipes

​Enjoy these wonderful, creative,
and simple lavender recipes.

Lavender Seasoned Turkey Broccoli Casserole

5/25/2018

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​Here's a great recipe if you're thinking about what to do with those soon-to-be Thanksgiving leftovers!

You will need a 9" Casserole Dish

Ingredients:

Use discount code AKLRECIPE at checkout and save 5% on our Lavender Gourmet Seasoning!
  • Leftover turkey, shredded or cut into small pieces
  • 2 packages frozen broccoli, parbroiled and drained (can use equivalent amount of fresh broccoli, steamed)
  • 8 oz sour cream
  • 8 oz. mayonnaise
  • 1 10.75 oz can Cream of Mushroom Soup 
  • 2-3 tsp Lavender Gourmet Seasoning 
  • breadcrumbs, leftover stuffing, or toasted bread slices for top of casserole

Directions
  1. Combine mayonnaise, sour cream, and mushroom soup and seasoning in a bowl. set aside.
  2. Place broccoli on the bottom of the dish, followed by turkey on the top, making even layers.
  3. Cover turkey layer completely with the sauce and top with bread crumbs, stuffing or toasted bread.
  4. Bake at 350 F for 25 minutes covered; bake for an additional 5-10 minutes uncovered to brown the top.
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Ali'i Kula Lavender
1100 Waipoli Road Kula, Hawaii
Phone: 808.878.3004
Farm Hours: Friday-Monday, 10am to 4pm
© 2018 Ali'i Kula Lavender   1100 Waipoli Road Kula, Hawaii   Phone: 808.878.3004   Farm Hours: Fri-Mon 10am to 4pm
  • Home
  • Shop
    • Shop All
    • Featured Lavender Bundles
    • Bath & Body
    • Apparel & Accessories
    • Kitchen & Culinary
    • Lavender For Pets
    • Home & Office
    • Gift Card
    • Sale Items
    • Find A Shop Near Me
  • Visit the Farm
    • Daily Lavender Farm
    • Lavender Events
  • Explore Lavender
    • Lavender Gardening & Growing
    • Lavender Health & Beauty
    • Lavender at Home
    • Lavender Culinary & Recipes
    • Lavender News & Articles
  • About The Farm
    • ALI’I CHANG’S LEGACY
    • FAQ
    • Contact Us
    • The Farm
  • Category
  • Newsletter