Lavender Chocolate Disks

Adapted from doterra.com
 
 
Servings:10–12
Prep Time:5 Minutes
Cook Time:5 Minutes
Difficulty:Easy
Ingredients:
• 2/3 cup bittersweet chocolate
• 1 teaspoon vanilla bean paste
• 1 drop Lavender oil
Instructions:
1. Place parchment paper on a baking sheet.
2. Melt chocolate in the microwave, stirring every 30 seconds.
3. Once melted, stir in vanilla and Lavender oil.
4. Use a large spoon to dollop rounds onto parchment paper.
Hint: Leave room for mixture to expand.
5. Hit baking sheet on the counter, to flatten into disks.
6. Garnish with walnuts, pistachios, honey, edible lavender, and edible rose petals, or as desired, and let rest to set

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